Tender grilled tuna steaks topped with lemon-pepper butter. From the Deen Brother's Y'all Come Eat cookbook.
Author: Crafty Lady 13
I just got this in an email from Prevention and am posting here for safekeeping. They say "Stuffed with sundried tomatoes, baby spinach, and freshly grated...
Author: smellyvegetarian
I saw this on Sara's Secrets and couldn't wait to try it! The sauce brings out the sweetness in the fish. Enjoy!
Author: Sharon123
Next time you serve corn on the cob, try something a little different by using this delicious Basil Butter! It's simple to do in your food processor. From...
Author: Bev I Am
I have always loved this hearty vegetable soup and I was delighted to rediscover the recipe. Please note that this recipe serves only 2, so you'll want...
Author: nursecynthia
This may seem simple to most, but as an amateur chef I know I sometimes need help with basic cooking techniques! So here's a simple way to hard boil your...
Author: Kree6528
Make and share this Flounder Stuffed With Shrimp recipe from Food.com.
Author: DianeHelen
I adapted this from Food Network last summer. We like more garlic, tomatoes & basil than the original; and we quickly saute the shrimp & garlic in a pan....
Author: TigerJo
Make and share this Pistachio Crusted Salmon recipe from Food.com.
Author: Coraniaid
I found this recipe off the internet a couple of years ago. I can't remember where except it was posted by a dorothy. Dorothy said "The history of this...
Author: internetnut
This is a salmon fillet served with a fresh pesto on top. You could use a store-bought pesto if you like, but homemade is so much better and so easy to...
Author: threeovens
I made this salmon to accompany "Zataran's Black Beans and Rice". It was a quick and easy fix for a busy workday dinner. The salmon turns out juicy on...
Author: MarthaStewartWanabe
This is from Terry Conlan the Executive Chef at the Lake Austin Spa Resort in Austin, TX. My sister visited a few years ago and brought me back his signed...
Author: carmenskitchen
Baked salmon makes a weeknight meal that is quick and easy enough for the busiest of nights, while being healthy and elegant enough for entertaining. This...
Author: Faux Chef Lael
This recipe is from Coastal New England Summer Cooking by Sherri Eldridge. Salmon poached with white wine then combined with a creamy dill sauce. Yum....
Author: Kree6528
Make and share this Grilled Salmon With Horseradish Sauce recipe from Food.com.
Author: chia2160
This Garlic Lovers Salmon is easy to make on the grill or in the oven, it's cooked with the most heavenly lemon butter garlic sauce, and it's always a...
Author: Jo SB
These shrimp certainly have some fire, but if you really like them spicy, adjust the cayenne pepper according to your taste. This is from a cookbook called...
Author: teresas
This has the taste of butter with the spreadability of soft margarine, the combination of oil and water reduces cholesterol and some of the fat, if desired...
Author: Kittencalrecipezazz
I always have a big herb garden in the summer. Basil especially just grows like crazy and I hate wasting it! A few years ago I was looking for how to freeze...
Author: SPrins
How to make fresh butter yourself. This is a great project for a school class, using smaller amounts of cream and baby food jars. It tastes so much better...
Author: Random Rachel
Make and share this Fish Fillets With Mushroom-Lemon Sauce recipe from Food.com.
Author: breezermom
Make and share this Thanksgiving Cornucopia recipe from Food.com.
Author: paulamatt
Make and share this New England Baked Cod in Cheese Sauce recipe from Food.com.
Author: Marich
Dense and rich not light and fluffy like a traditional deviled egg. Very decadent! This isn't very "eggy" as the reviewers have mentioned.
Author: invictus
SHRIMP SCAMPI is excerpted from EVERY DAY EASY AIR FRYER © 2018 by Urvashi Pitre. Photography © 2018 by Ghazalle Badiozamani. Reproduced by permission...
Author: Food.com
I recently got home from my fishing trip to Alaska and came home with 39 lbs. of Silver Salmon. Let the recipe testing begin. This took minutes to prep...
Author: Gone Fishin
A wonderfully moist and delicious baked salmon dish fit for company. Garnish with extra fresh parsley and serve with lemon wedges.
Author: Marie
Make and share this Grilled Trout With Garlic Butter recipe from Food.com.
Author: Shawn C
My first trip to the Keys resulted in a whole new palate for me. One of my new yummies is this recipe. I got it from cooks.com and it is the closest thing...
Author: Junkintrunk
Make and share this Quick & Easy Poached Salmon recipe from Food.com.
Author: Joel6538
Make and share this Chicken Pizza Crust recipe from Food.com.
Author: coffy_bean
This is an easier albeit much less sophisticated adaptation of Hey Jude's Har Gow recipe (#109191). I wanted something I could make up in the kitchen in...
Author: Joyful_FandC
I love trying new things on the grill. Some disasters have occurred (don't ask), but this was a huge success!! Easy and quick. If you don't make some pasta...
Author: Torilulu
I love to make this special entree for New Year's Eve, birthdays or Valentine's Day. Hope this simple yet very elegant recipe makes your occaision extra...
Author: Wildflour
This easy to prepare recipe was found in a Cook's Illustrated Magazine. It takes alittle time, but well worth it. I left out the final steps because it...
Author: CabinKat
No joke, this simple concotion from the famous, Vermont Folk Medicine book by D.C. Jarvis works like a miracle, but it's just Mother Nature at work for...
Author: DeSouter
If you come across a great buy on lemons or limes and want to save some for later use, they can be frozen.
Author: mary winecoff
An easy and light recipe from Barbara Gibbons, 'The Slim Gourmet'. Although I haven't tried this, I'm sure it will appeal to calorie counters as well as...
Author: Denise in da Kitchen
No fail! Never undercook or overcook your eggs again. I came across this method in my search to avoid the ugly green cast that yolks take on when overcooked....
Author: DangerBun
This is a quick and easy dish that doesn't take long to make. It has a bit of a bite, so you may want to adjust cumin to your taste.
Author: Just Call Me Martha
Make and share this Baked Flounder With Tomatoes recipe from Food.com.
Author: lik2fish
This is a great recipe for those looking for an Atkins Phase 1 recipe, or for people looking to cut down on carbs. Easy to make and delicious!
Author: GrandBendJen
My pediatrician gave this to my Mom at least '30-something' years ago. It is supposed to help reduce high fevers, vomiting and settle upset tummies. Gingerale...
Author: Petunia
A rich dish just lovely served with bacon. The whole roe actually consists of two egg sacs connected by blood vessels and membranes, which must be cut...
Author: Molly53
This was my grandmothers recipe. I dont like fish but I cook it for my hubby and he loves it! Its easy to make. I figure 2-3 filets per person when I make...
Author: Pvt Amys Mom
Make and share this Boneless Pork Chops With Mushrooms and Thyme recipe from Food.com.
Author: ratherbeswimmin